WINETASTER ON 11/04/13 WITH 8 JUDGES AND 9 WINES BASED ON RANKS, IDENT=Y Copyright (c) 1995-2013 Richard E. Quandt, V. 1.65

A Tasting of 1993 Burgundies
FLIGHT 1: Number of Judges = 8 Number of Wines = 9
Identification of the Wine: The judges' overall ranking:
Wine A is Chambertin Clos de Bèze Rousseau ........ 8th place Wine B is Gevrey Chambertin au Velle Mortet ........ 6th place Wine C is Chambolle Musigny Roumier ........ 7th place Wine D is Gevrey Chambertin Dugat ........ 4th place Wine E is Clos de Vougeot Hudelot Noellat ........ 5th place Wine F is Pommard Clos des Epenaux Armand ........ 3rd place Wine G is Vosne Romanée Beaux Monts Rion ........ 1st place Wine H is Vosne Romanée Haut Maizières Clave ........ 9th place Wine I is Vosne Romanée Beaux Monts Jadots ........ 2nd place
The Judges's Rankings
Judge Wine -> A B C D E F G H I Ed 2. 7. 9. 6. 1. 3. 4. 5. 8. Mike 9. 5. 3. 4. 8. 7. 2. 6. 1. Jerry 7. 4. 6. 3. 8. 5. 1. 9. 2. Bob 5. 4. 8. 9. 6. 1. 2. 7. 3. Alexa 6. 8. 1. 4. 3. 2. 7. 9. 5. Burt 9. 7. 8. 2. 6. 4. 1. 3. 5. Frank 7. 4. 5. 3. 8. 6. 2. 9. 1. Dick 4. 5. 8. 9. 1. 7. 2. 6. 3.
Table of Votes Against Wine -> A B C D E F G H I
Group Ranking -> 8 6 7 4 5 3 1 9 2 Votes Against -> 49 44 48 40 41 35 21 54 28
( 8 is the best possible, 72 is the worst)

Here is a measure of the correlation in the preferences of the judges which ranges between 1.0 (perfect correlation) and 0.0 (no correlation):
W = 0.2313

The probability that random chance could be responsible for this correlation is quite small, 0.0632. Most analysts would say that unless this probability is less than 0.1, the judges' preferences are not strongly related. We now analyze how each taster's preferences are correlated with the group preference. A correlation of 1.0 means that the taster's preferences are a perfect predictor of the group's preferences. A 0.0 means no correlation, while a -1.0 means that the taster has the reverse ranking of the group. This is measured by the correlation R.
Correlation Between the Ranks of Each Person With the Average Ranking of Others
Name of Person Correlation R Jerry 0.7448 Frank 0.6333 Bob 0.4184 Burt 0.3933 Mike 0.3833 Dick 0.1590 Alexa -0.1172 Ed -0.2500


The wines were preferred by the judges in the following order. When the preferences of the judges are strong enough to permit meaningful differentiation among the wines, they are separated by -------------------- and are judged to be significantly different.
1. ........ 1st place Wine G is Vosne Romanée Beaux Monts Rion --------------------------------------------------- 2. ........ 2nd place Wine I is Vosne Romanée Beaux Monts Jadots 3. ........ 3rd place Wine F is Pommard Clos des Epenaux Armand 4. ........ 4th place Wine D is Gevrey Chambertin Dugat 5. ........ 5th place Wine E is Clos de Vougeot Hudelot Noellat 6. ........ 6th place Wine B is Gevrey Chambertin au Velle Mortet 7. ........ 7th place Wine C is Chambolle Musigny Roumier 8. ........ 8th place Wine A is Chambertin Clos de Bèze Rousseau --------------------------------------------------- 9. ........ 9th place Wine H is Vosne Romanée Haut Maizières Clave We now test whether the ranksums AS A WHOLE provide a significant ordering. The Friedman Chi-square value is 14.8000. The probability that this could happen by chance is 0.0632 We now undertake a more detailed examination of the pair-wise rank correla- tions that exist between pairs of judges. First, we present a table in which you can find the correlation for any pair of judges, by finding one of the names in the left hand margin and the other name on top of a column. A second table arranges these correlations in descending order and marks which is significantly positive significantly negative, or not significant. This may allow you to find clusters of judges whose rankings were particularly similar or particularly dissimilar. Pairwise Rank Correlations Correlations must exceed in absolute value 0.70 for significance at the 0.05 level and must exceed 0.60 for significance at the 0.1 level Ed Mike Jerry Ed 1.000 -0.767 -0.383 Mike -0.767 1.000 0.750 Jerry -0.383 0.750 1.000 Bob 0.250 0.067 0.417 Alexa -0.033 -0.017 -0.017 Burt 0.050 0.400 0.433 Frank -0.550 0.833 0.967 Dick 0.467 -0.067 0.050 Bob Alexa Burt Ed 0.250 -0.033 0.050 Mike 0.067 -0.017 0.400 Jerry 0.417 -0.017 0.433 Bob 1.000 -0.117 0.133 Alexa -0.117 1.000 -0.233 Burt 0.133 -0.233 1.000 Frank 0.283 0.033 0.300 Dick 0.467 -0.283 -0.050 Frank Dick Ed -0.550 0.467 Mike 0.833 -0.067 Jerry 0.967 0.050 Bob 0.283 0.467 Alexa 0.033 -0.283 Burt 0.300 -0.050 Frank 1.000 0.017 Dick 0.017 1.000 Pairwise correlations in descending order 0.967 Jerry and Frank Significantly positive 0.833 Mike and Frank Significantly positive 0.750 Mike and Jerry Significantly positive 0.467 Ed and Dick Not significant 0.467 Bob and Dick Not significant 0.433 Jerry and Burt Not significant 0.417 Jerry and Bob Not significant 0.400 Mike and Burt Not significant 0.300 Burt and Frank Not significant 0.283 Bob and Frank Not significant 0.250 Ed and Bob Not significant 0.133 Bob and Burt Not significant 0.067 Mike and Bob Not significant 0.050 Ed and Burt Not significant 0.050 Jerry and Dick Not significant 0.033 Alexa and Frank Not significant 0.017 Frank and Dick Not significant -0.017 Jerry and Alexa Not significant -0.017 Mike and Alexa Not significant -0.033 Ed and Alexa Not significant -0.050 Burt and Dick Not significant -0.067 Mike and Dick Not significant -0.117 Bob and Alexa Not significant -0.233 Alexa and Burt Not significant -0.283 Alexa and Dick Not significant -0.383 Ed and Jerry Not significant -0.550 Ed and Frank Not significant -0.767 Ed and Mike Significantly negative




COMMENT: The wines were opened very early, an hour and a half before the tasting and this helped a great deal. This is basically the 20th anniversary of the vintage which has been quite controversial. The trade claimed it as a fantastic Vin de Garde (keeping wine); meanwhile the trade was split in its opnion with Mr. Parker due to tannins and rain during the harvest concerning some questions about variability. Parker was cautious, but the Wine Spectator said "Remember the extraordinary 1990 red Burgundies that took the wine world by storm? Now the 1993 vintage is about to burst on the international scene with similar fanfare. Hands down, 1993 is the best red Burgundy year since 1990, and it might even equal the quality of 1988 and 1989, two highly rated vintages.". The point was that rain had interrupted the picking but earlier it had been a dry growing season. The theory is that the growers did better than the negociants. This was primarily a grower tasting. As it happens the negociant wine (Jadot) performed on a par with the other wines. The 93 vintage comes through as a superior vintage, contradicting the conventional wisdom that Burgundies don't age well. It is interesting to note that the wine that finished last was a Côte de Beaune.
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