WINETASTER ON 01/07/02 WITH 6 JUDGES AND 6 WINES BASED ON RANKS, IDENT=N
Copyright (c) 1995-2002 Richard E. Quandt
FLIGHT 1:
Number of Judges = 6
Number of Wines = 6
Identification of the Wine: The judges' overall ranking:
Wine A is Monpertuis 1990 tied for 3rd place
Wine B is Bois de Boursan 1989 ........ 1st place
Wine C is Boisdauphin 1990 ........ 2nd place
Wine D is Lucien Barrot 1990 tied for 3rd place
Wine E is Bousquet de Papes 1990 ........ 6th place
Wine F is La Bernardine 1990 ........ 5th place
The Judges's Rankings
Judge Wine -> A B C D E F
Grant 1. 3. 4. 5. 6. 2.
Burt 6. 1. 3. 2. 5. 4.
Orley 4. 1. 2. 3. 5. 6.
Bob 3. 1. 6. 4. 2. 5.
John 1. 4. 2. 3. 5. 6.
Dick 5. 2. 1. 3. 6. 4.
Table of Votes Against
Wine -> A B C D E F
Group Ranking -> 3 1 2 3 6 5
Votes Against -> 20 12 18 20 29 27
( 6 is the best possible, 36 is the worst)
Here is a measure of the correlation in the preferences of the judges which
ranges between 1.0 (perfect correlation) and 0.0 (no correlation):
W = 0.3048
The probability that random chance could be responsible for this correlation
is rather large, 0.1035. Most analysts would say that unless this
probability is less than 0.1, the judges' preferences are not strongly
related.
We now analyze how each taster's preferences are correlated with the group
preference. A correlation of 1.0 means that the taster's preferences are a
perfect predictor of the group's preferences. A 0.0 means no correlation,
while a -1.0 means that the taster has the reverse ranking of the group.
This is measured by the correlation R.
Correlation Between the Ranks of
Each Person With the Average Ranking of Others
Name of Person Correlation R
Orley 0.8407
Dick 0.4414
John 0.4286
Burt 0.3714
Bob 0.0286
Grant -0.0857
The wines were preferred by the judges in the following order. When the
preferences of the judges are strong enough to permit meaningful differentiation
among the wines, they are separated by -------------------- and are judged to be
significantly different.
1. ........ 1st place Wine B is Bois de Boursan 1989
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2. ........ 2nd place Wine C is Boisdauphin 1990
3. tied for 3rd place Wine A is Monpertuis 1990
4. tied for 3rd place Wine D is Lucien Barrot 1990
5. ........ 5th place Wine F is La Bernardine 1990
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6. ........ 6th place Wine E is Bousquet de Papes 1990
We now test whether the ranksums AS A WHOLE provide a significant ordering.
The Friedman Chi-square value is 9.1429. The probability that this could
happen by chance is 0.1035
We now undertake a more detailed examination of the pair-wise rank correla-
tions that exist between pairs of judges. First, we present a table in which you
can find the correlation for any pair of judges, by finding one of the names in the
left hand margin and the other name on top of a column. A second table arranges
these correlations in descending order and marks which is significantly positive
significantly negative, or not significant. This may allow you to find clusters
of judges whose rankings were particularly similar or particularly dissimilar.
Pairwise Rank Correlations
Correlations must exceed in absolute value 0.89 for significance at the 0.05
level and must exceed 0.83 for significance at the 0.1 level
Grant Burt Orley
Grant 1.000 -0.257 -0.086
Burt -0.257 1.000 0.714
Orley -0.086 0.714 1.000
Bob -0.086 0.086 0.200
John 0.257 -0.143 0.486
Dick 0.029 0.771 0.771
Bob John Dick
Grant -0.086 0.257 0.029
Burt 0.086 -0.143 0.771
Orley 0.200 0.486 0.771
Bob 1.000 -0.143 -0.371
John -0.143 1.000 0.257
Dick -0.371 0.257 1.000
Pairwise correlations in descending order
0.771 Burt and Dick Not significant
0.771 Orley and Dick Not significant
0.714 Burt and Orley Not significant
0.486 Orley and John Not significant
0.257 John and Dick Not significant
0.257 Grant and John Not significant
0.200 Orley and Bob Not significant
0.086 Burt and Bob Not significant
0.029 Grant and Dick Not significant
-0.086 Grant and Bob Not significant
-0.086 Grant and Orley Not significant
-0.143 Burt and John Not significant
-0.143 Bob and John Not significant
-0.257 Grant and Burt Not significant
-0.371 Bob and Dick Not significant
COMMENT:
According one taster, the Lucien Barrot was distinctly different from the
other wines: it was a more interesting wine. General comments: 1. We all
agreed that the wines are mature and ready to drink and nothing is over
the hill. 2. We consumed them with sausages and firm cheeses and the
combination was irresistible. 3. The wines that were the winners were
the ones that were smoother and sweeter. 4. There is no tannin left in
these wines at all.
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