WINETASTER ON 02/04/02 WITH 8 JUDGES AND 8 WINES BASED ON RANKS, IDENT=N
Copyright (c) 1995-2002 Richard E. Quandt
FLIGHT 1:
Number of Judges = 8
Number of Wines = 8
Identification of the Wine: The judges' overall ranking:
Wine A is Ch. Beychevelle 1970 ........ 6th place
Wine B is Clos Fourtet 1970 ........ 8th place
Wine C is Ch. La Lagune 1970 ........ 3rd place
Wine D is Ch. Brane Cantenac 1970 ........ 5th place
Wine E is Ch. Haut Brion 1970 ........ 7th place
Wine F is Ch. La Lagune 1970 ........ 4th place
Wine G is Ch. Leoville Poyferre 1970 ........ 2nd place
Wine H is Ch. Mouton Rothschild 1970 ........ 1st place
The Judges's Rankings
Judge Wine -> A B C D E F G H
Burt 3. 6. 4. 1. 8. 5. 7. 2.
Ed 3. 5. 4. 8. 6. 7. 2. 1.
John 2. 8. 6. 7. 5. 4. 3. 1.
Frank 7. 8. 3. 1. 6. 2. 5. 4.
Dick 3. 7. 1. 8. 4. 2. 6. 5.
Bob 7. 6. 5. 8. 4. 2. 1. 3.
Orley 8. 5. 6. 2. 1. 7. 3. 4.
Norton 7. 6. 4. 2. 8. 5. 1. 3.
Table of Votes Against
Wine -> A B C D E F G H
Group Ranking -> 6 8 3 5 7 4 2 1
Votes Against -> 40 51 33 37 42 34 28 23
( 8 is the best possible, 64 is the worst)
Here is a measure of the correlation in the preferences of the judges which
ranges between 1.0 (perfect correlation) and 0.0 (no correlation):
W = 0.1949
The probability that random chance could be responsible for this correlation
is rather large, 0.1423. Most analysts would say that unless this
probability is less than 0.1, the judges' preferences are not strongly
related.
We now analyze how each taster's preferences are correlated with the group
preference. A correlation of 1.0 means that the taster's preferences are a
perfect predictor of the group's preferences. A 0.0 means no correlation,
while a -1.0 means that the taster has the reverse ranking of the group.
This is measured by the correlation R.
Correlation Between the Ranks of
Each Person With the Average Ranking of Others
Name of Person Correlation R
John 0.4910
Norton 0.4671
Bob 0.4286
Ed 0.3593
Frank 0.3234
Burt -0.0482
Dick -0.1317
Orley -0.1796
The wines were preferred by the judges in the following order. When the
preferences of the judges are strong enough to permit meaningful differentiation
among the wines, they are separated by -------------------- and are judged to be
significantly different.
1. ........ 1st place Wine H is Ch. Mouton Rothschild
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2. ........ 2nd place Wine G is Ch. Leoville Poyferre
3. ........ 3rd place Wine C is Ch. La Lagune 1970
4. ........ 4th place Wine F is Ch. La Lagune 1970
5. ........ 5th place Wine D is Ch. Brane Cantenac
6. ........ 6th place Wine A is Ch. Beychevelle 1970
7. ........ 7th place Wine E is Ch. Haur Brion 1970
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8. ........ 8th place Wine B is Clos Fourtet 1970
We now test whether the ranksums AS A WHOLE provide a significant ordering.
The Friedman Chi-square value is 10.9167. The probability that this could
happen by chance is 0.1423
We now undertake a more detailed examination of the pair-wise rank correla-
tions that exist between pairs of judges. First, we present a table in which you
can find the correlation for any pair of judges, by finding one of the names in the
left hand margin and the other name on top of a column. A second table arranges
these correlations in descending order and marks which is significantly positive
significantly negative, or not significant. This may allow you to find clusters
of judges whose rankings were particularly similar or particularly dissimilar.
Pairwise Rank Correlations
Correlations must exceed in absolute value 0.74 for significance at the 0.05
level and must exceed 0.64 for significance at the 0.1 level
Burt Ed John
Burt 1.000 0.000 0.143
Ed 0.000 1.000 0.690
John 0.143 0.690 1.000
Frank 0.500 -0.405 -0.048
Dick -0.119 0.119 0.310
Bob -0.524 0.381 0.476
Orley -0.238 -0.190 -0.238
Norton 0.357 0.214 0.095
Frank Dick Bob
Burt 0.500 -0.119 -0.524
Ed -0.405 0.119 0.381
John -0.048 0.310 0.476
Frank 1.000 0.095 0.071
Dick 0.095 1.000 0.262
Bob 0.071 0.262 1.000
Orley 0.119 -0.595 0.071
Norton 0.571 -0.381 0.262
Orley Norton
Burt -0.238 0.357
Ed -0.190 0.214
John -0.238 0.095
Frank 0.119 0.571
Dick -0.595 -0.381
Bob 0.071 0.262
Orley 1.000 0.238
Norton 0.238 1.000
Pairwise correlations in descending order
0.690 Ed and John Significantly positive
0.571 Frank and Norton Not significant
0.500 Burt and Frank Not significant
0.476 John and Bob Not significant
0.381 Ed and Bob Not significant
0.357 Burt and Norton Not significant
0.310 John and Dick Not significant
0.262 Bob and Norton Not significant
0.262 Dick and Bob Not significant
0.238 Orley and Norton Not significant
0.214 Ed and Norton Not significant
0.143 Burt and John Not significant
0.119 Frank and Orley Not significant
0.119 Ed and Dick Not significant
0.095 Frank and Dick Not significant
0.095 John and Norton Not significant
0.071 Frank and Bob Not significant
0.071 Bob and Orley Not significant
0.000 Burt and Ed Not significant
-0.048 John and Frank Not significant
-0.119 Burt and Dick Not significant
-0.190 Ed and Orley Not significant
-0.238 John and Orley Not significant
-0.238 Burt and Orley Not significant
-0.381 Dick and Norton Not significant
-0.405 Ed and Frank Not significant
-0.524 Burt and Bob Not significant
-0.595 Dick and Orley Not significant
COMMENT:
We have been tasting these wines for 12 years. We all agree that the wines
are lighter and have less fruit than in the past. However, none is over
hill.
The winetasting was unusual, because two of the wines were identical---
taken from the same magnum, so there was no possible bottle variability.
Of the seven people who did not know which were the identical wines,
two people were able to tell which were the same wines (which is a
little better than what you would expect by chance). However, in the
tasters' rankings, the gap in the ranking between the identical wines was
only one rank unit for four of the seven tasters and no more than three
rank units for anyone (and this is also slightly better than chance).
One of the oddities is that wine D (the Brane Cantenac) had a bimodal
distribution of ranks, with several people ranking it first and several
ranking it last.
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