WINETASTER ON 12/07/98 WITH 7 JUDGES AND 7 WINES BASED ON RANKS, IDENT=Y Copyright (c) 1995-98 Richard E. Quandt


FLIGHT 1: Number of Judges = 7 Number of Wines = 7
Identification of the Wine: The judges' overall ranking:
Wine A is Cos d'Estournel 1983 ........ 2nd place Wine B is Cos d'Estournel 1987 ........ 5th place Wine C is Cos d'Estournel 1978 ........ 3rd place Wine D is Cos d'Estournel 1975 ........ 4th place Wine E is Cos d'Estournel 1982 ........ 1st place Wine F is Cos d'Estournel 1961 ........ 7th place Wine G is Cos d'Estournel 1970 ........ 6th place
The Judges's Rankings
Judge Wine -> A B C D E F G Frank 4. 5. 1. 3. 2. 6. 7. Grant 2. 4. 5. 3. 1. 6. 7. John 2. 5. 4. 6. 1. 7. 3. Burt 3. 7. 5. 6. 1. 2. 4. Ed 4. 2. 6. 3. 1. 7. 5. Orley 3. 2. 4. 5. 1. 7. 6. Dick 5. 6. 1. 3. 4. 7. 2.
Table of Votes Against Wine -> A B C D E F G
Group Ranking -> 2 5 3 4 1 7 6 Votes Against -> 23 31 26 29 11 42 34
( 7 is the best possible, 49 is the worst)

Here is a measure of the correlation in the preferences of the judges which ranges between 1.0 (perfect correlation) and 0.0 (no correlation):
W = 0.4082

The probability that random chance could be responsible for this correlation is quite small, 0.0088. Most analysts would say that unless this probability is less than 0.1, the judges' preferences are not strongly related. We now analyze how each taster's preferences are correlated with the group preference. A correlation of 1.0 means that the taster's preferences are a perfect predictor of the group's preferences. A 0.0 means no correlation, while a -1.0 means that the taster has the reverse ranking of the group. This is measured by the correlation R.
Correlation Between the Ranks of Each Person With the Average Ranking of Others
Name of Person Correlation R Grant 0.7638 Frank 0.7568 John 0.7500 Orley 0.6429 Ed 0.5225 Burt 0.2500 Dick 0.0901


The correlation I measures the degree to which the identification of each judge is correlated with the truth. Here a 1.0 means that the judge identified the wines perfectly, and a 0 means that he identified none of them.
The wines were preferred by the judges in the following order. When the preferences of the judges are strong enough to permit meaningful differentiation among the wines, they are separated by -------------------- and are judged to be significantly different.
1. ........ 1st place Wine E is Cos d'Estournel 1982 --------------------------------------------------- 2. ........ 2nd place Wine A is Cos d'Estournel 1983 3. ........ 3rd place Wine C is Cos d'Estournel 1978 4. ........ 4th place Wine D is Cos d'Estournel 1975 5. ........ 5th place Wine B is Cos d'Estournel 1987 6. ........ 6th place Wine G is Cos d'Estournel 1970 --------------------------------------------------- 7. ........ 7th place Wine F is Cos d'Estournel 1961 We now test whether the ranksums AS A WHOLE provide a significant ordering. The Friedman Chi-square value is 17.1429. The probability that this could happen by chance is 0.0088 We now undertake a more detailed examination of the pair-wise rank correla- tions that exist between pairs of judges. First, we present a table in which you can find the correlation for any pair of judges, by finding one of the names in the left hand margin and the other name on top of a column. A second table arranges these correlations in descending order and marks which is significantly positive significantly negative, or not significant. This may allow you to find clusters of judges whose rankings were particularly similar or particularly dissimilar. Pairwise Rank Correlations Correlations must exceed in absolute value 0.79 for significance at the 0.05 level and must exceed 0.71 for significance at the 0.1 level Frank Grant John Frank 1.000 0.607 0.286 Grant 0.607 1.000 0.500 John 0.286 0.500 1.000 Burt 0.000 0.214 0.429 Ed 0.286 0.750 0.464 Orley 0.536 0.786 0.643 Dick 0.429 -0.143 0.321 Burt Ed Orley Frank 0.000 0.286 0.536 Grant 0.214 0.750 0.786 John 0.429 0.464 0.643 Burt 1.000 -0.107 0.000 Ed -0.107 1.000 0.821 Orley 0.000 0.821 1.000 Dick -0.214 -0.071 -0.036 Dick Frank 0.429 Grant -0.143 John 0.321 Burt -0.214 Ed -0.071 Orley -0.036 Dick 1.000 Pairwise correlations in descending order 0.821 Ed and Orley Significantly positive 0.786 Grant and Orley Significantly positive 0.750 Grant and Ed Significantly positive 0.643 John and Orley Not significant 0.607 Frank and Grant Not significant 0.536 Frank and Orley Not significant 0.500 Grant and John Not significant 0.464 John and Ed Not significant 0.429 John and Burt Not significant 0.429 Frank and Dick Not significant 0.321 John and Dick Not significant 0.286 Frank and John Not significant 0.286 Frank and Ed Not significant 0.214 Grant and Burt Not significant 0.000 Frank and Burt Not significant 0.000 Burt and Orley Not significant -0.036 Orley and Dick Not significant -0.071 Ed and Dick Not significant -0.107 Burt and Ed Not significant -0.143 Grant and Dick Not significant -0.214 Burt and Dick Not significant




COMMENT: Unlike many of our vertical tasting of Bordeaux wines, these wines were very enjoyable to drink now.Several of us thought that the 1961 was corked, and better bottles may exist. Burt says that there were traces of greatness to the 1961. Frank concurs with Burt and it got better as time passed in the glass.
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